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    The Joy of Cooking: Volume 1:Main Course Dishes - 图书

    1998
    导演:Irma S·Rombauer
    The Joy of Cooking: Volume 1:Main Course Dishes
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    Joy of Cooking - 图书

    导演:Irma Von Starkloff Rombauer
    Joy of Cooking
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    Joy of Cooking - 图书

    1985
    导演:Irma S·Rombauer
    Joy is the all-purpose cookbook. There are other basic cookbooks on the market, and there are fine specialty cookbooks, but no other cookbook includes such a complete range of recipes in every category: everyday, classic, foreign and de luxe. Joy is the one indispensable cookbook, a boon to the beginner, treasure for the experienced cook, the foundation of many a happy kitch...(展开全部)
    Joy of Cooking
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    The Meaning of Shakespeare, Volume 1: Volume 1 - 图书

    导演:Harold C·Goddard
    In two magnificent and authoritative volumes, Harold C. Goddard takes readers on a tour through the works of William Shakespeare, celebrating his incomparable plays and unsurpassed literary genius. 戈达德的著作自1951年问世以来即被奉为莎士比亚研究经典,历来受到莎学专家顶礼膜拜,至今其魅力不减。
    The Meaning of Shakespeare, Volume 1: Volume 1
    搜索《The Meaning of Shakespeare, Volume 1: Volume 1》
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    The Meaning of Shakespeare, Volume 1: Volume 1 - 图书

    导演:Harold C·Goddard
    In two magnificent and authoritative volumes, Harold C. Goddard takes readers on a tour through the works of William Shakespeare, celebrating his incomparable plays and unsurpassed literary genius. 戈达德的著作自1951年问世以来即被奉为莎士比亚研究经典,历来受到莎学专家顶礼膜拜,至今其魅力不减。
    The Meaning of Shakespeare, Volume 1: Volume 1
    搜索《The Meaning of Shakespeare, Volume 1: Volume 1》
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    Mastering The Art of French Cooking, Volume One - 图书

    2001
    导演:Julia Child
    Mastering The Art of French Cooking, Volume One
    搜索《Mastering The Art of French Cooking, Volume One》
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    Mastering the Art of French Cooking, Volume One - 图书

    导演:Julia Child
    This is a 1964 printing; Alfred A Knopf hardcover edition; 10 inches tall, 684 pages. Illustrated with drawings by Sidonie Coryn. Note: 1960s printings of this book will not be identified as "Volume One" since Volume Two was not published until 1970.
    Mastering the Art of French Cooking, Volume One
    搜索《Mastering the Art of French Cooking, Volume One》
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    Mastering The Art of French Cooking, Volume One - 图书

    2001
    导演:Julia Child
    Mastering The Art of French Cooking, Volume One
    搜索《Mastering The Art of French Cooking, Volume One》
    图书

    Mastering the Art of French Cooking, Volume One - 图书

    导演:Julia Child
    This is a 1964 printing; Alfred A Knopf hardcover edition; 10 inches tall, 684 pages. Illustrated with drawings by Sidonie Coryn. Note: 1960s printings of this book will not be identified as "Volume One" since Volume Two was not published until 1970.
    Mastering the Art of French Cooking, Volume One
    搜索《Mastering the Art of French Cooking, Volume One》
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    Handbook of the Economics of Innovation, Volume 1, Volume 1 - 图书

    导演:Bronwyn H·Hall
    Economists examine the genesis of technological change and the ways we commercialize and diffuse it. The economics of property rights and patents, in addition to industry applications, are also surveyed through literature reviews and predictions about fruitful research directions. - Two volumes, available as aset or sold separately Exp...(展开全部)
    Handbook of the Economics of Innovation, Volume 1, Volume 1
    搜索《Handbook of the Economics of Innovation, Volume 1, Volume 1》
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